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The demand for our wines has always outpaced production. Now we have the newsletter working well, we're ready to implement our promised Vendage Lunches. Work all day in the vineyard at harvest and get a spectacular Lunch, with wine. Get here between 8 and 9 for coffee and explanations and assignements. Work until noon. Have a great lunch. Work until 4 or we're done for the day, whichever comes first.
The trial run will be Saturday, October 3rd, assuming good weather. Casino Tour Bring your secateurs and your appetite. Coffee will be served and instructions provided from 8 to 9 am. At noon, volunteer pickers will sit down with the vineyard crew to barrel wine -- well-aged but unfiltered -- and a hearty meal, perhaps our Bison Bourguignon, (greatly) adapted from an authentic recipe brought to us by our French interns.
If that date doesn't work for you, we'll likely plan a repeat on the following Saturday & Sunday, October 3rd and 4th. We need to know how many to plan for, so do email gbvineyards@gmail.com with the subject line 'want to pick' to tell us when you are coming and how many in your party.
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The wonderful Jasna & Brigitta enjoying the afternoon on the patio underneath the hemlock tree |